Sausage and Peppers is an iconic Italian-American dish made from charred sweet peppers and onions and Italian sausage—either sweet or hot. Choose your own adventure. This pasta is heavily inspired…
Not your average Sausage & Pepper’s Pasta + Basil Oil
How to make a Pan-Dripping Gravy
There is no better combination than roasted turkey or chicken with a silky, smooth, and flavorful gravy drizzled right on top. The best part is how easy it is to…
Butternut Squash Mac & Cheese w/ Calabrian Chili Sage Breadcrumbs
Butternut squash is one of my FAVORITE fall veggies, so folding it into a mac and cheese was a no brainer for me. It’s slightly sweet and nutty, making it…
Dirty Chai Pumpkin Pie – a twist on a classic
I LOVE a classic pumpkin pie, but what I love more is finding a way to elevate it and make it even better. When brainstorming on how to make it…
TURKEY 101 – How to make a beautiful bird
Making a whole turkey is one of the most daunting tasks when it comes to Thanksgiving. A lot of this comes from the fact that turkey is often seen as…
The Ultimate Side dish – Brown Sugar “Candied” Carrots
One dish I NEVER miss on my Thanksgiving table is a side of this “Carrot Candy.” Over the years, it has become a beloved dish of my family and one…
