Red Wine Braised Short Ribs with Parmigiano Polenta

Caramelle with Roasted Butternut Squash & Brown Butter

Pasta Dough

Honey Buffalo Chicken Cutlet Fries

Italian-Style Chicken Wings with ’Nduja and Parmigiano Drizzle

Frico (Crispy Parmigiano Crackers)

Pasta alla Puttanesca

Osso Buco

Peanut Butter Udon with Spicy Chicken and Veggies

Calabrian Chili Crab Cakes

Blue Cheese Stuffed Bacon Wrapped Dates

Crispy Bacon and Miso Honey Brussels Sprouts

Strawberry Tiramisu Cookies

Homemade Apple Crumb Pie

Leftover Turkey Soup (from your Thanksgiving Carcass)

Fall Pasta Al Forno (Pumpkin, Leeks, Sausage & Sage)